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Asia

Beshbarmak (Бесбармак, Beşbarmak)
Beshbarmak (Бесбармак, Beşbarmak)
Boiled meat with pastry, onion and broth
Kazakhstan
Бульгогі (Bulgogi, 불고기)
Bulgogi (불고기)
Roast beef on a bed of rice in a lettuce leaf
Korea
Довга (Dovğа)
Dovga (Dovğа)
A sour milk soup with rice, chickpeas and herbs
Azerbaijan
Dry-cured duck
Dry-cured duck
A traditional accompaniment to beer
Tatar
Gyoza (ぎょうざ)
Gyoza (ぎょうざ)
Steamed Japanese dumplings
Japan
Стир фрай с бараниной, овощами и красным рисом
Lamb, vegetable and red rice stir-fry
A quick way to use yesterday’s left over rice
China
Лобіо (ლობიო)
Lobio (ლობიო)
A boiled bean spread with garlic and herbs
Georgia
Manti (만두)
Manti (만두)
Steamed dumplings stuffed with lamb and onions
Uyghur
Насі горенг (Nasi Goreng, 炒飯)
Nasi Goreng (炒飯)
Rice and prawn stir-fry
Indonesia
Qozon Kabob
Qozon Kabob
Lamb kebab in an onion sauce
Uzbekistan
Салат Оливье (Russian Salad)
Russian Salad
A version of this salad from before revolutionary times
Russia
Суп с курицей (Tom Kha Gai, ต้มข่าไก่)
Tom Kha Gai (ต้มข่าไก่)
A spicy chicken and mushroom soup made with coconut milk
Thailand
Tzimmes (צימעס‎)
Stewed sweet and sour carrot with dried fruits
Israel