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Europe

Айоли (Alioli, all i oli)
Alioli
Garlic mayonnaise sauce
Spain
Краснокочанная тушёная капуста (Rotkohl)
Braised red cabbage (Rotkohl)
Spicy braised cabbage with apples and wine
Germany
Холодный суп из черники (Boruvkova Polevka Studena)
Cold Blueberry Soup
A berry desert-soup
Czech
Виноградная долма (Лозови сърми, пилцета)
Dolma (Лозови сърми, пилцета)
Lenten dolma stuffed with bulgar wheat and rice
Bulgaria
«Шёлковые платочки» с соусом песто (Fazzoletti di seta al pesto)
Fazzoletti di seta al pesto
Pasta sheets with basil pesto
Italy
Картофель фри (Friet, French fries)
French Fries (Friet)
Deep-fried potatoes
Belgium
Gravad lax (Graavilohi, Gravlax)
Gravad lax (Graavilohi, Gravlax)
Slightly salted salmon with a mustard and dill sauce
Sweden
Греческий салат (Χωριάτικη σαλάτα, Greek Salad)
Greek salad (Χωριάτικη σαλάτα)

Vegetable salad with feta and olives


Greece
Суп с клёцками (Griessnockerlsuppe)
Griessnockerlsuppe
Semolina dumplings in a rich meat broth
Austria
Guinea fowl in cream sauce (Pintade à la crème)
Guinea fowl in cream sauce (Pintade à la crème)
Leg of guinea fowl in a mild sauce
France
Кама (Kama)
Kama
Oatmeal with clabber
Estonia
Суп-крем із лисичок (Kantarellikeitto)
Kantarellikeitto
Mushroom soup with cream and tarragon
Finland
Суп из порея и картошки (Leek and Potato Soup)
Leek and Potato Soup
Vegetable soup with cream
United Kingdom
Polendvitsa (Паляндвiца, Polędwica)
Polendvitsa (Паляндвiца, Polędwica)
Dried cured pork, Litvin cold cuts
Belarus
Polish Tripe Soup (Flaki wolowe)
Polish Tripe Soup (Flaki wolowe)
Tripe soup with beef stock
Poland
Щвейцарский раклетт (Raclette Suisse)
Raclette Swiss
Melted cheese with vegetables
Switzerland
Чаудер с морепродуктами (Seafood Chowder)
Seafood Chowder
A very satisfying lunch
Ireland
Snert (Erwtensoep)
Snert (Erwtensoep)
Thick pea soup with bacon bits
Netherlands
Фаршированные перцы (Töltött paprika)
Stuffed peppers
Stewed peppers stuffed with turkey in a tomato sauce
Hungary