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Europe

Пончики из трески (Buñuelos de bacalao)
Cod doughnuts
Deep fried fish in choux pastry
Spain
Холодный суп из черники (Boruvkova Polevka Studena)
Cold Blueberry Soup
A berry desert-soup
Czech
Картофель фри (Friet, French fries)
French Fries (Friet)
Deep-fried potatoes
Belgium
Суп с лапшой из блинов (Fritattensuppe, Consommé Célestine, Minestra di frittata)
Fritattensuppe
Meat stock with noodles
Austria
Green Beans with Goat Cheese
A side dish of green-beans, bulgar wheat and cheese
Italy
Ирландское рагу (Irish Stew, Stobhach gaelach)
Irish Stew (Stobhach Gaelach)
Stewed lamb with potatoes and onion
Ireland
Кама (Kama)
Kama
Oatmeal with clabber
Estonia
Machanka (Mokanka)
Machanka (Mokanka)
Sauce for pancakes or potato pancakes
Belarus
Naleśniki
Naleśniki
Pancakes stuffed with beef and fried onions
Ukraine
Маринованные яйца (Pickled Eggs)
Pickled Eggs (Soleier)
Boiled eggs preserved in vinegar
United Kingdom
Щвейцарский раклетт (Raclette Suisse)
Raclette Swiss
Melted cheese with vegetables
Switzerland
Snert (Erwtensoep)
Snert (Erwtensoep)
Thick pea soup with bacon bits
Netherlands
Sour rye soup (Żurek, Жур, Barszcz biały, Kyselo)
Sour rye soup (Żurek, Жур, Barszcz biały, Kyselo)
A soup made with rye leaven and pork sausage
Poland
Steak Tartare (Steak à l'americaine)
Steak Tartare (Steak à l'americaine)
A steak made from raw chopped meat
France
Шведские тефтели (Köttbullar)
Swedish meatballs (Köttbullar)
Meatballs in a creamy sauce
Sweden
Škalondza (Skilandis)
Škalondza (Skilandis)
Dried or smoked pork sausage in bladder casing
Lithuania