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Italy

Капоната (Caponata)
Caponata
A cold starter made with aubergines, tomatoes, olives and capers
Карпаччо (Carpaccio)
Carpaccio
Thin slices of raw beef
Кростини (Crostini)
Crostini with Goats Cheese and Lentils
Crisp bread with a spoon of black caviar
«Шёлковые платочки» с соусом песто (Fazzoletti di seta al pesto)
Fazzoletti di seta al pesto
Pasta sheets with basil pesto
Fetuchchine con caviar (Fettuccine al Caviale)
Fettuccine with Caviar
Fresh spinach pasta in a creamy sauce
Фокачча (Focaccia)
Focaccia
Flatbread from Genoa with olives and onions
Песто по-генуэзски (Pesto alla genovese)
Genoa Pesto
Basil, cheese and olive oil sauce
Ньокки (Gnocchi di patate)
Gnocchi di patate
Potato gnocchi with sage butter
Green Beans with Goat Cheese
A side dish of green-beans, bulgar wheat and cheese
Маринованный кролик на гриле (Coniglio marinato alla griglia)
Grilled Marinated Rabbit
A simple and quick recipe
Лингвини с мидиями (Linguine con le cozze)
Linguini with mussels (Linguine con le cozze)
Pasta with mussels in a wonderful sauce
Лингвини с красным песто (Linguine al Pesto Rosso)
Linguini with red pesto (Linguine al Pesto Rosso)
Pesto made with sun-dried tomatoes
Мальфатти (Malfatti)
Malfatti
Gnocchi with spinach, ricotta and parmesan
Ризотто с грибами (Risotto ai funghi)
Mushroom risotto (Risotto ai funghi)
Risotto with morel mushrooms
Гратинованные мидии (Cozze gratinate)
Mussel Gratin
Baked mussels with a crispy crust
Панна-котта (Panna cotta)
Panna cotta
A creamy berry desert
Панцанелла (Panzanella)
Panzanella
Vegetable and dry bread salad
Пармиджана (Melanzane alla Parmigiana)
Parma style aubergines
A cheese and vegetable bake
Пенне алла аматричана (Penne all'Amatriciana)
Penne all'Amatriciana
One of the most famous sauces for pasta
Пепероната (Peperonata)
Peperonata
A cold starter made with peppers, tomatoes and onion
Печенье из поленты (Polenta Cookies)
Polenta Cookies
Simple short biscuits
Равиоли с тыквой (Ravioli di Zucca)
Pumpkin ravioli (Ravioli di Zucca)
Pasta with a delicate filling and sage oil
Салтимбокка алла романа (Saltimbocca alla Romana)
Saltimbocca alla Romana
Veal with prosciutto and sage
Салат с морепродуктами (Insalata di mare)
Seafood Salad
 (Insalata di mare)
A warm salad with black rice
Спагетти алла карбонара (Spaghetti alla carbonara)
Spaghetti alla carbonara
Traditional pasta with egg sauce
Спагетти с вонголе (Spaghetti alle vongole)
Spaghetti Vongole
Pasta with tender shellfish and parsley
Спагетти с анчоусами и помидорами (Spaghetti con acciughe e pomodoro)
Spaghetti with anchovies and tomatoes
Pasta with a spicy sauce
Фаршированные кальмары (Calamari ripieni)
Steamed Stuffed Squid (Calamari ripieni)
Small squid stuffed with parsley and breadcrumbs
Тирамису (Tiramisu)
Tiramisu
A popular Italian dessert
Трофие с песто, картофелем и фасолью (Trofie al pesto con patate e fagiolini)
Trofie al pesto con patate e fagiolini
A true genoese speciality
Вителло тонато (Vitello Tonnato)
Vitello Tonnato
Antipasti of boiled veal