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Russia

Бефстроганов (Le bœuf Stroganov)
Beef Stroganov
Beef in sour cream sauce
Варёные раки
Boiled Crayfish (Варёные раки)
Steamed crayfish
Гречневая каша с гусиными шкварками (Kasza gryczana ze skwarkami)
Buckwheat kasha with goose cracklings
Porridge with remnants of baked goose
Korean style carrots
Korean style carrots
Salad, invented by Koreans in the Soviet Union
Kurnik (Курник)
Kurnik (Курник)
A layered pie with chicken, mushrooms and cereal
Блины овсяные со сметаной и икрой (Blintz)
Oatmeal pancakes with sour cream and caviar (Блины с икрой)
Original yeast pancakes
Окрошка
Okroshka
Cold soup to cure hangover
Пасха творожная (Паска, Paskha)
Pascha (Pasqua)
Raw curd dessert traditional for Slavic countries
Pearl Barley with butter (Kasza jęczmienna)
Pearl Barley with butter (Kasza jęczmienna)
Stewed porridge
Pasteles con rellenos
Piroshki
Baked pies with mushrooms
Салат Оливье (Russian Salad)
Russian Salad
A version of this salad from before revolutionary times
Rye Bread
Rye Bread (Ржаной хлеб)
Sour bread
Стерлядь паровая
Steamed Sturgeon (Стерлядь паровая)
A whole steamed fish
Земляничная пастила
Strawberry candy (Fruit Leather)
A simple method of preservation of berries for winter
Stroganina (Строганина)
Stroganina (Строганина)
An entree of raw fish served with vodka
Studen (Студень)
Studen (Студень)
A meat jelly made with ox tail
Щи из молодой капусты
Young Сabbage Shchi
Vegetable soup with meat broth
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